How to Implement Sustainable Packaging in the Food and Drink Industry
Plastic packaging is one of the world’s biggest problems, but there are plenty of sustainable packaging alternatives that could help our Earth. Discover the solutions, here...
5 Facts About Sustainability in the Food and Drink Industry
Want to learn more about how the food and beverage industry is doing their bit for the world? Read our 5 facts about sustainability in the leisure food and drinks industry to get clued up!
Monthly News Reel: What You Missed This August in the Leisure Food and Beverage World
It’s that time of the month again, where we give you the monthly news reel, updating you on all the latest industry gossip. Don’t miss out on the most recent Leisure Food and Beverage stories, and stay in the loop!
Hemp in the Food Industry: a New Future?
Hemp may be the hottest trend in the farming, industrial, and spa world, but what about hemp in the food industry? Can you eat hemp, and not get high? Let’s find out...
Pesticides Killing Fish: A Sad “Tail”
Want to learn more about the importance of sourcing food from ethical and sustainable sources? Start doing so today, by equipping yourself with the knowledge about pesticides killing fish...
Top 5 Reasons to Exhibit at the Leisure F&B Expo 2019
Explore what the Leisure F&B Expo has to offer by taking a look at our top 5 reasons to exhibit.
The August issue is out now and can be read below!
The August issue of Eat Drink Sleep is here! In this issue we focus on Technology, Contract Lighting, Contract Beds & Bedding and Commercial Cleaning & Hygiene and the different products and solutions that are helping hospitality businesses.
Monthly News Reel: What You Missed This July in the Leisure Food and Beverage World…
Have a read of our very first monthly news reel, this July. Find out all the hot gossip from the Leisure Food and Beverage sector, so you can stay on top of the latest stories.
Eating Insects: Earth’s Sustainable Solution
Discover the newest way we can help to save the world...
The Lowdown on NOLO Beverages
Both beverage brands and consumers are tuning in to see what is next for NOLO (No and Low) alcoholic products.
F’real: Extra Thick Shakes, Smoothies & Frappes simplified
The hugely successful American milkshake brand f’real has launched into the European and Middle East food service market.
Allergy Awareness For All
Find out how you can make eating out a breeze for allergy-sufferers. Inclusion for all has never been easier!
Making New Friends
Eddie Stableford explains how brands create strong and lasting relationships with their consumers.
IS FOOD & DRINK INNOVATION DEAD?
Eddie Stableford explores how a shift has taken place in innovation, away from the global conglomerates to entrepreneurial start-ups.
CHANGING HABITS IN THE "GRAB AND GO" MARKET
Vixxo has recently published the results of their research into the changing attitudes of American "grab and go" consumers.
UK researchers develop edible and biodegradable food packaging
University of Nottingham researchers have developed 100% biodegradable and edible food packaging.